Here’s A Tip

• Save smaller bits of leftover veggies in a large freezer-safe container or bag, in the freezer.When it's full, make vegetable soup.

“To stretch your food dollar— especially now that the weather is colder, and soups and stews are daily fare—substitute peas, beans and lentils for meats whenever possible. Not only will this semi-vegetarian diet keep your food dollars down, it will make you healthier and it’s a more eco-friendly diet.”

~K.F. in CT